Difference between revisions of "Community Kitchen Users"
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(Created page with "...return to Community Kitchen home") |
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[[Community_kitchen|...return to Community Kitchen home]] | [[Community_kitchen|...return to Community Kitchen home]] | ||
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+ | It is expected that kitchen users will be: | ||
+ | :1) home cooks who are interested in selling a specialty product. | ||
+ | :2) groups of community members interested in fundraising. | ||
+ | :3) Professional chefs who would like to tryout a new style of food thru the "pop-up" restaurant concept. | ||
+ | :4) ??? | ||
+ | |||
+ | Expectations of users: | ||
+ | :1) Each user of the kitchen must attend a food handling lecture/discussion. | ||
+ | :2) must coordinate activities with the kitchen coordinator. | ||
+ | :3) must keep track of provided consumables used while in kitchen. | ||
+ | :4) ??? |
Latest revision as of 14:34, 25 September 2016
...return to Community Kitchen home
It is expected that kitchen users will be:
- 1) home cooks who are interested in selling a specialty product.
- 2) groups of community members interested in fundraising.
- 3) Professional chefs who would like to tryout a new style of food thru the "pop-up" restaurant concept.
- 4) ???
Expectations of users:
- 1) Each user of the kitchen must attend a food handling lecture/discussion.
- 2) must coordinate activities with the kitchen coordinator.
- 3) must keep track of provided consumables used while in kitchen.
- 4) ???