Difference between revisions of "Making Rolls"

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[[CopyCat_Red_Lobster_Cheddar_Bay_Biscuits|CopyCat Red Lobster Cheddar Bay Biscuits]]
 
[[CopyCat_Red_Lobster_Cheddar_Bay_Biscuits|CopyCat Red Lobster Cheddar Bay Biscuits]]
 
*3 cups all-purpose flour
 
*1 1/3 cups RO water
 
*1 tsp yeast
 
*1 tsp salt
 
*1 cup shredded cheddar cheese
 
*1 tbsp parsley
 
*3 tbsp melted butter
 
 
Combine flour, water, yeast and salt in a bowl. Mix to combine. Cover and allow to rest for 24 hours. Add cheese to dough mixture and mix. Bake at 375 deg F for 8-10 minutes. Melt the butter and add parsley to the butter. Brush butter mixture over biscuits while warm.
 

Latest revision as of 16:22, 8 August 2016

Roll out dough into desired shape and bake at 375 deg F until golden brown.

Modifications (look these up and enter specifics below)

add cinnamon sugar mix (?)
braid (?)

CopyCat Red Lobster Cheddar Bay Biscuits