Simply Delicious Vanilla Buttercream Frosting

Recipe adapted from [1].

Ingredients: 1/2 cup of butter (room temperature), 4 cups confectioners' sugar, 1-1/2 teaspoons vanilla extract, 5 tablespoons milk.

Directions: In a large bowl, beat butter until it looks creamy. Then beat in the confectioners' sugar. (I added 1 cup at a time because you have a lot of powdered sugar to work with.) Then beat in the vanilla extract. Then beat in the milk. Continue to beat until you have reached your desired consistency. Enjoy!