Difference between revisions of "Quick and Easy Pizza Muffins"

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[[File:Pizza muffins.jpeg]]
 
[[File:Pizza muffins.jpeg]]
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Bakers Percentage
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*100% all-purpose flour
 +
*74% RO water
 +
*.7% yeast
 +
*1% salt
 +
*59% pizza sauce
 +
*13% mozzarella cheese
 +
*.07% oregano

Latest revision as of 18:34, 10 August 2016

(use a muffin tin)

  • 3 cups all-purpose flour
  • 1 1/3 cups RO water
  • 1 tsp yeast
  • 1 tsp salt
  • 1 can of pizza sauce
  • 1 bag of mozzarella cheese
  • pinch of oregano

Combine flour, water, yeast, and salt in a bowl. Cover and allow to rest for 24 hours. Preheat oven to 350 deg F. Spray muffin tins with vegetable oil. Place dough in tins. Cover dough with sauce. Add a pinch of oregano. Cover with mozzarella. Place in over for 10-15 or watch till risen.


Pizza muffins.jpeg

Bakers Percentage

  • 100% all-purpose flour
  • 74% RO water
  • .7% yeast
  • 1% salt
  • 59% pizza sauce
  • 13% mozzarella cheese
  • .07% oregano