Difference between revisions of "Making a Bread Loaf"
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(Created page with "Place the dough in a bread pan and let rise (proof) for 1 hour, then bake at 375 deg F until done. Modification (look up and add to this page) :use a dutch over to bake bread...") |
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Place the dough in a bread pan and let rise (proof) for 1 hour, then bake at 375 deg F until done. | Place the dough in a bread pan and let rise (proof) for 1 hour, then bake at 375 deg F until done. | ||
− | + | Modifications (look these up and enter specifics below) | |
:use a dutch over to bake bread | :use a dutch over to bake bread | ||
:add seeds, etc. to dough | :add seeds, etc. to dough | ||
+ | |||
+ | [[Sam's_Sweet_Bread|Sam's Sweet Bread]] | ||
+ | |||
+ | [[Gabrielle's_sweet_and_savory_bread_loaves|Gabrielle's sweet and savory bread loaves]] |
Latest revision as of 18:47, 8 August 2016
Place the dough in a bread pan and let rise (proof) for 1 hour, then bake at 375 deg F until done.
Modifications (look these up and enter specifics below)
- use a dutch over to bake bread
- add seeds, etc. to dough