Difference between revisions of "Let's Make Some Bread"
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:3) The role of yeast. | :3) The role of yeast. | ||
:4) Do we really need to add salt? | :4) Do we really need to add salt? | ||
+ | |||
+ | ===Required Materials== | ||
+ | (To be purchased in advance or a quick trip to the grocery store) | ||
+ | :Bread bin (provided by Brad) | ||
+ | :above ingredients | ||
+ | :mixing utensil |
Revision as of 13:32, 12 June 2016
Basic Ingredients
- 1) flour
- 2) water
- 3) yeast
- 4) salt
Basic Recipe
- 3 cups flour
- 1 1/3 cups water
- 1 tsp yeast
- 1 tsp salt
Discussion points
- 1) flour/water ratio (see book)
- 2) Just any water? (RO, tap, etc)
- 3) The role of yeast.
- 4) Do we really need to add salt?
=Required Materials
(To be purchased in advance or a quick trip to the grocery store)
- Bread bin (provided by Brad)
- above ingredients
- mixing utensil