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Derek Rineberg Chem430 F16

2016-10-01T22:38:01Z

Drineberg: /* Research Times */

Chemistry/Biochemistry Research 430
:Fall 2016
:Derek Rineberg
:Senior Biochemistry Major

==Research Times==
Monday 2-6 PM
: section 01 = 0.25 credit = 4 hours per week.
: section 02 = 0.25 credit = 4 hours per week.

==Proposed Research Project==
===Preparation and Chemical Analysis of α- and β-acid Standards from Hops===

===General Information===
:Advisor: Dr. Michael Prinsell
:Other research student collaborators: here
:Other Research Collaborators: here

===Proposal===
The purpose of this study is to attain a greater understanding of the chemical properties of the α- and β-acid standards prepared from hops. Motivation for pursuing this research originated on the research contained in ''Preparation of α- and β-acid Standards from Hops,'' which was carried out by Andrea E. Gasow, Chris J. Knutson, Dr. Bradley E. Sturgeon, and Dr. Michael R. Prinsell. Prior to Andrea Gasgow's research, no method had been established for the preparation of α- and β-acid standards from Hops. My goal is to duplicate this method for the preparative separation of α- and β-acid standards from Hops, only in larger concentrations, so that a more in depth chemical analysis can be carried out on each of the standards. Utilizing the preparative method for separation α- and β-acid standards from hops, I intend on attaining a greater understanding of the chemical properties these acids individually.
===Instruments to be used===
Flash Chromatography,
High Pressure Liquid Chromatography,
Nuclear Magnetic Resonance

===References (2 minimum)===

===Research pledge===
I, Derek Rineberg, have read the Chem/Bioc 430 course syllabus and understand the general structure and expectations of the research program. The above material was prepared after consultation, and in conjunction with my research advisor.

Derek Rineberg Chem430 F16

2016-10-01T22:36:11Z

Drineberg: /* Instruments to be used */

Chemistry/Biochemistry Research 430
:Fall 2016
:Derek Rineberg
:Senior Biochemistry Major

==Research Times==
M/W 2-4 pm
: section 01 = 0.25 credit = 4 hours per week.
: section 02 = 0.25 credit = 4 hours per week.

==Proposed Research Project==
===Preparation and Chemical Analysis of α- and β-acid Standards from Hops===

===General Information===
:Advisor: Dr. Michael Prinsell
:Other research student collaborators: here
:Other Research Collaborators: here

===Proposal===
The purpose of this study is to attain a greater understanding of the chemical properties of the α- and β-acid standards prepared from hops. Motivation for pursuing this research originated on the research contained in ''Preparation of α- and β-acid Standards from Hops,'' which was carried out by Andrea E. Gasow, Chris J. Knutson, Dr. Bradley E. Sturgeon, and Dr. Michael R. Prinsell. Prior to Andrea Gasgow's research, no method had been established for the preparation of α- and β-acid standards from Hops. My goal is to duplicate this method for the preparative separation of α- and β-acid standards from Hops, only in larger concentrations, so that a more in depth chemical analysis can be carried out on each of the standards. Utilizing the preparative method for separation α- and β-acid standards from hops, I intend on attaining a greater understanding of the chemical properties these acids individually.
===Instruments to be used===
Flash Chromatography,
High Pressure Liquid Chromatography,
Nuclear Magnetic Resonance

===References (2 minimum)===

===Research pledge===
I, Derek Rineberg, have read the Chem/Bioc 430 course syllabus and understand the general structure and expectations of the research program. The above material was prepared after consultation, and in conjunction with my research advisor.

Derek Rineberg Chem430 F16

2016-09-30T22:05:54Z

Drineberg:

Chemistry/Biochemistry Research 430
:Fall 2016
:Derek Rineberg
:Senior Biochemistry Major

==Research Times==
M/W 2-4 pm
: section 01 = 0.25 credit = 4 hours per week.
: section 02 = 0.25 credit = 4 hours per week.

==Proposed Research Project==
===Preparation and Chemical Analysis of α- and β-acid Standards from Hops===

===General Information===
:Advisor: Dr. Michael Prinsell
:Other research student collaborators: here
:Other Research Collaborators: here

===Proposal===
The purpose of this study is to attain a greater understanding of the chemical properties of the α- and β-acid standards prepared from hops. Motivation for pursuing this research originated on the research contained in ''Preparation of α- and β-acid Standards from Hops,'' which was carried out by Andrea E. Gasow, Chris J. Knutson, Dr. Bradley E. Sturgeon, and Dr. Michael R. Prinsell. Prior to Andrea Gasgow's research, no method had been established for the preparation of α- and β-acid standards from Hops. My goal is to duplicate this method for the preparative separation of α- and β-acid standards from Hops, only in larger concentrations, so that a more in depth chemical analysis can be carried out on each of the standards. Utilizing the preparative method for separation α- and β-acid standards from hops, I intend on attaining a greater understanding of the chemical properties these acids individually.
===Instruments to be used===
Flash Chromatography
High Pressure Liquid Chromatography
Nuclear Magnetic Resonance
===References (2 minimum)===

===Research pledge===
I, Derek Rineberg, have read the Chem/Bioc 430 course syllabus and understand the general structure and expectations of the research program. The above material was prepared after consultation, and in conjunction with my research advisor.

Derek Rineberg Chem430 F16

2016-09-30T21:21:52Z

Drineberg: Created page with "Chemistry/Biochemistry Research 430 :Fall 2016 :Styles Bitchly :Junior Biochemistry Major ==Research Times== T/Thur 2-4 pm : section 01 = 0.25 credit = 4 hours per week. : se..."

Chemistry/Biochemistry Research 430
:Fall 2016
:Styles Bitchly
:Junior Biochemistry Major

==Research Times==
T/Thur 2-4 pm
: section 01 = 0.25 credit = 4 hours per week.
: section 02 = 0.50 credit = 8 hours per week.

==Proposed Research Project==
===Enter Project Title here===

===General Information===
:Advisor: here
:Other research student collaborators: here
:Other Research Collaborators: here

===Proposal===

===Instruments to be used===

===References (2 minimum)===

===Research pledge===
I, Styles Bitchly, have read the Chem/Bioc 430 course syllabus and understand the general structure and expectations of the research program. The above material was prepared after consultation, and in conjunction with my research advisor.

Derek's Hot

2016-09-22T22:24:03Z

Drineberg:

This experiment utilized a thermal imaging camera in order to see the IR radiation that cannot be seen normally by the human eye. My lab partner and I thought that it would be interesting to take a thermal image of my body before, and after, standing outside in the heat for a period of 5 minutes. The thermal imaging camera indicated that my body temperature increased from 30 degrees Celsius to 33 degrees Celsius. The amount of IR radiation being emitted from my body drastically increased after standing outside for a period of time. This picture would be interesting to a scientist who is interested in the body and how it automatically regulates body temperature. Using the thermal imaging camera was a unique experience and I would enjoy using it for other experiments in the future.

[[File:Derek Before.png]]

[[File:Derek After.png]]

File:Derek After.png

2016-09-22T22:23:44Z

Drineberg:

Derek's Hot

2016-09-22T22:23:05Z

Drineberg:

File:Derek Before.png

2016-09-22T22:22:33Z

Drineberg: Drineberg uploaded a new version of File:Derek Before.png

File:Derek Before.png

2016-09-22T22:22:00Z

Drineberg:

File:Derek Before.BMP

2016-09-22T22:15:14Z

Drineberg:

File:Thermal Images.bmp

2016-09-22T22:13:22Z

Drineberg:

Derek's Hot

2016-09-22T22:13:06Z

Drineberg: Thermal imaging showing how increased body temp. increases the amount of IR radiation being emitted from the body.